Creme fraiche
|
500 ml |
---|---|
Pouring yoghurt
|
500 ml |
Whole milk
|
250 ml |
Radishes (In Thin Slices)
|
15 |
Cucumber (In Small Cubes)
|
1 |
Chopped Fresh dill
|
3 tbsp |
Cut Fresh chives
|
3 tbsp |
Dried tarragon
|
1 tsp |
Coarse salt
|
1½ tsp |
Freshly pepper
|
|
Toast
|
100 g |