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Speedy Spaghetti Bolognese
Speedy Spaghetti Bolognese
A quick to make and wonderfully creamy everyday favourite that always "hits the spot".
Instructions
Step 1
Cook the spaghetti as per the instructions on the packet.
Step 2
Fry the pork in butter in a frying pan for about 5 minutes. Stir in the tomato sauce and cook.
Step 3
Serve with spaghetti, top with basil and preferably freshly grated parmesan.
Enjoy!
Ingredients
Spaghetti
300 g
Beef mince
400 g
Butter
2 tbsp
Tomato passata
300 ml
Creme fraiche
100 ml
Chopped Fresh fresh basil
10 g
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