Sea Monster Burgers
Make the kids monstrously excited to eat with these delicious beef cheeseburgers! This homemade, simple recipe is easy for the little ones to join in with the cooking!
Ingredients
Spinach (Finely chopped)
|
200 g |
---|---|
Red onion (Finely chopped)
|
1 |
Mashed potatoes
|
200 g |
Beef mince
|
250 g |
Breadcrumbs
|
75 g |
Parmesan cheese (Grated)
|
150 g |
Of Fresh fresh basil (Roughly chopped)
|
|
Worcester sauce
|
1 tbsp |
Pepper
|
½ tsp |
Large egg
|
1 |
Plain flour
|
50 g |
Olive oil
|
3 tbsp |
To serve (optional)
Arla® LactoFREE Cheddar Slices (Cut with a zig-zag edge to look like teeth)
|
g |
---|---|
Tomato ketchup
|
4 tbsp |
Green olives (Each thread onto a cocktail stick)
|
8 |
Bread Rolls
|
4 |
Instructions
Step 1
Step 2
Step 3
Step 4
Step 5
Tips
The burgers can be frozen, so if you make too many, you can pop the remainder in the freezer for another day!
Video
Arla Big Milk’s Sea Monster Burgers
Halloween is full of fun and tasty treats for little ones – and there’s no exception with Arla Big Milk’s Sea Monster Burgers recipe (only you’ll be filling up those bellies full of the good stuff – shhhh!).