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Scalloped Potatoes

Scalloped Potatoes

Scalloped potatoes are a popular dish and go well with all kinds of meat.
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Instructions

Step 1
  • Peel the potatoes and cut into thin slices. Lay the potatoes layered with the spices in 2 greased, ovenproof dishes.
Step 2
  • Add the whipped cream. Bake the potatoes in the middle of the oven for 1 hour at 200 °.
Enjoy!

Ingredients

Potatoes
2¼ kilo
Sea salt
4½ tsp
Grated nutmeg
tsp
Freshly pepper
1 pinch
Whipped cream
250 ml

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