Gluten free pasta works well too if desired.
You can also use white potato if you don’t have sweet potato.
Swap mustard powder for Dijon mustard if desired.
Fibre | 4.7 gram fibers |
Protein | 20.6 |
Carbohydrates | 61 |
Fat | 22.2 gram |
Arla® LactoFREE Slightly salted butter
|
2 tbsp |
---|---|
Semi-skimmed milk
|
250 ml |
Arla® LactoFREE Cheddar (Grated)
|
125 g |
Sweet potatoes (Peeled and cubed)
|
100 g |
Cauliflower Florets
|
100 g |
Broccoli Florets
|
100 g |
Red peppers (Chopped)
|
100 g |
Olive oil
|
1 tbsp |
Salt
|
¼ tsp |
Macaroni
|
250 g |
Plain flour
|
2 tbsp |
Mustard powder
|
1 tsp |
Ground nutmeg
|
½ tsp |
Salt and black pepper (To taste)
|