Pumpkin Bread

Pumpkin Bread

Bake a delicious pumpkin bread for halloween. Enjoy with cold butter!
https://arlauk.cmsstage.com/recipes/pumpkin-bread/

Instructions

Step 1
  • Remove the seeds from the pumpkin. Cut the pumpkin into large pieces and remove the peel (do not cut too close to the peel). Cut the pumpkin meat roughly - there needs to be approximately 400 g.
Step 2
  • Melt the butter in a saucepan and add the water. Pour the mixture into a bowl and add the buttermilk.
Step 3
  • Stir in the yeast. Add the pumpkin meat and the other ingredients (keep a little wheat flour). Mix the mixture well.
Step 4
  • Cover the bowl with a lid and place the dough somewhere warm for rising, for approximately 1 hour.
Step 5
  • Take the dough out on a floured table and knead it thoroughly. Add any/or the rest of the flour - so the dough is covered.
Step 6
  • Shape the dough into a round bread and place it on baking paper. Let it rest, covered for approximately ½ hour.
Step 7
  • Brush the pumpkin bread with buttermilk and place it in the middle shelf of the oven on a baking tray. Baking time - 40 minutes at 200 °.
Enjoy!

Ingredients

Pumpkins
600 g
Butter
25 g
Water
250 ml
Buttermilk
250 ml
Yeast
50 g
Sugar
1 tsp
Coarse salt
1 tbsp
Durum flour
150 g
Wheat flour
700 g
Brushing
Buttermilk
1