Iced Coffee

Name: Iced Coffee
Yield: 1 serving
Ingredients: 200 ml Cold Arla® B.o.b milk; 75 g Cold Espresso coffee; 6 Large ice cubes; 1 tsp brown sugar

A great recipe for a deliciously creamy iced coffee. Add 20ml of Amaretto, Baileys or Cognac to make it even more special.

https://arlauk.cmsstage.com/recipes/iced-coffee/

Instructions

Step 1

Pour coffee, milk, ice cubes and brown sugar into a blender.

Step 2

Blend at highest speed for approximately 15 seconds - or until the ice cream has a creamy consistency.

Step 3

Taste the ice cream. Pour iced coffee into a glass and serve immediately with a straw."

Enjoy!

Ingredients

Cold Arla® B.o.b milk	200 ml
Cold Espresso coffee	75 g
Large ice cubes	6
Brown sugar	1 tsp

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