Hojicha Tea and Cardamom Milk

Hojicha Tea and Cardamom Milk

Saori Ichihara, finalist of Chef of the Year 2015, has created a milk drink with hojicha, a Japanese roasted green tea. Together with cardamom this gives a fantastic energy boost!
https://arlauk.cmsstage.com/recipes/hojicha-tea-and-cardamom-milk/

Instructions

Step 1
  • Heat the milk, tea leaves and sugar and then remove from the heat. Allow to stand for about 10 minutes, strain and let cool.
Step 2
  • Serve in glass with ice and sprinkle with crushed cardamom seeds.
Enjoy!

Ingredients

Semi-skimmed milk
1 litre
Brown sugar
40 g
Ground cardamom Seeds
1 pinch
Green tea Leaves (such as Hojicha)
100 ml
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