Fruit Bread

Fruit Bread

Tastes great with cheese!
https://arlauk.cmsstage.com/recipes/fruit-bread/

Instructions

Step 1
  • Melt the butter in a pan and add the milk. Pour the mixture into a mixing bowl and stir in the yeast. Add cottage cheese, sugar, salt and wheat flour (keep some of the wheat flour for later).
Step 2
  • Beat the dough together well. Gently mix in the nuts and the prunes. Cover the dough with a lid or aluminum foil and place it in a warm place for approximately 45 minutes.
Step 3
  • Take the dough out on a floured table and knead it lightly. Add the rest of the flour. Divide the dough into 3 pieces and roll each piece into a sausage (approximately 40 cm).
Step 4
  • Merge them into a "braid". Let the "braid" rest on the baking paper or a greased baking tray for approximately ½ hour. Brush with egg and sprinkle with sugar.
Step 5
  • Bake the fruit bread at the bottom of the oven.
Baking Time
  • ½ hour at 200 °C
Enjoy!

Ingredients

Butter
100 g
Milk
300 ml
Yeast
50 g
Cottage cheese
100 g
Sugar
2 tbsp
Coarse salt
1 tsp
Wheat flour
600 g
Chopped hazelnuts Kernels
50 g
Chopped prunes
100 g
Brush
Whipped egg
1
Garnish
Pearl sugar
handful