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Coconut Pancake
Coconut Pancake
Exotic coconut pancakes are a perfect and a quick snack.
Instructions
Step 1
Whisk the flour in half of the coconut milk into a smooth batter.
Step 2
Whisk in the rest of the coconut milk. Whisk in the eggs one at a time, and add the salt and half of butter.
Step 3
Heat a frying pan with a little butter. Bake thin pancakes. Peel and slice or mash the bananas and serve.
Enjoy!
Ingredients
Wheat flour
120 g
Light coconut milk
500 ml
Eggs
2
Salt
2 pinches
Butter
2 tbsp
Bananas
2
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