Caramel Popcorn

Caramel Popcorn

Caramelised popcorn - a sweet and slightly salty crunchy popcorn, perfect for a weekend treat. A firm favourite at a party!
https://arlauk.cmsstage.com/recipes/caramel-popcorn/

Instructions

Step 1
  • Pop the popcorn in the oil and salt. Let the sugar melt and become light brown on medium heat in a frying pan.
Step 2
  • Add the butter and stir into a smooth, brown paste. Pour in the popcorn and stir. Pour onto a baking tray lined with baking paper.
Step 3
  • Allow to cool slightly and pull the popcorn apart if stuck together. Let it cool.
Enjoy!

Ingredients

Popcorn
50 g
Colza oil
2 tbsp
Salt
1 tsp
Caster sugar
160 g
Butter
100 g
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