Beef Meatballs

Name: Beef Meatballs
Ingredients: 500 g beef mince (about 6% fat); 75 g Grated Arla® LactoFREE Cheddar; 200 ml milk; 2 tsp Finely Chopped Red chilli peppers; 1 tsp coarse salt; 3 tbsp sesame seeds; 25 g butter

Spicy beef meatballs rolled in sesame seeds!

Ingredients

Beef mince (about 6% fat)	500 g
Grated Arla® LactoFREE Cheddar	75 g
Milk	200 ml
Finely Chopped Red chilli peppers	2 tsp
Coarse salt	1 tsp
Sesame seeds	3 tbsp
Butter	25 g

Instructions

Step 1

Stir meat, cheese, milk, chilli pepper and salt together. Place the mixture covered in the refrigerator for approximately 15 minutes.

Step 2

Turn the mixture into 16 small meatballs and toss them in sesame seeds. In a pan, melt half of the butter until it becomes golden. Brown approx 8 meatballs, 1 minute on each side.