Save time and prepare ahead! Banana smoothies can be made in advance and left to sit in the fridge for about ½ hour. Blend the mixture for a few seconds right before serving. A pro tip is to freeze the banana before adding it to the blender with the other ingredients. It will make the drink cool and frothy and increase its thickness. If you peel and slice the bananas before freezing, they will blend more easily. We recommend going with ripe bananas, which have more flavour to them. But if you find yourself with a drink that is too sweet for your liking, you can add a bit more lime juice to balance it.
Time to gather the banana smoothie ingredients and get your blender ready. With our easy recipe for banana smoothie, you are in for a tasty treat. We have answered some of the most asked questions about the cold drink that will help you succeed and get a perfect, tasty snack or breakfast. Read on to learn more!
Big bananas
|
2 |
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Ice cubes
|
16 |
Icing sugar (approx. 1¼ dl)
|
60 g |
Freshly squeezed lime juice
|
2 tbsp |
Greek inspired yoghurt
|
400 ml |
Milk
|
300 ml |
Fresh mint leaves
|
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Who would not love a cold, creamy smoothie bursting with banana flavour? Our simple banana smoothie recipe calls for 6 basic ingredients combined and blended to a creamy soft, deliciously thick consistency with just the right amount of sweetness. It is quick to make and in no time, you have a smoothie perfect for enjoying for breakfast or as a snack. Lovers of fruity drinks of all ages will love it, so there is no need to deny yourself the pleasure of this rich-flavoured cold beverage.
If you cannot get enough of these creamy, frothy drinks, you need to try our tropical smoothie with coconut milk, bananas, and mangoes or our mango smoothie with freshly squeezed orange and lemon juice. For a greener take, check out this green smoothie with avocado, broccoli, and spinach.
Bananas are a go-to for smoothies as they blend easily and provide a deliciously creamy texture when blended with Greek yoghurt. The long yellow fruit brings the perfect amount of sweetness to the Greek yoghurt banana smoothie. We suggest you pick ripe bananas with brown spots on the yellow peel. They provide a ton of taste to the smoothie and balance the tangy yoghurt flavour. A splash of lime juice adds a fresh kick to the cold drink and ties all the flavours together.
With easy ingredients and a quick blitz in the blender, you can make the smoothie in a matter of minutes. It is the best banana smoothie with fresh and ultra-tasty ingredients. You cannot go wrong with this simple and deliciously fresh drink. The ice cubes are crushed in the blender and provide the fruity beverage with a chilled quality. Let the frothy texture melt on your tongue and enjoy the taste of sweet banana with a subtle hint of lime.
So many flavours are so delicious with banana, and chai spices are one of them. Shake up the recipe and make a chai banana smoothie with warm exotic spices like cinnamon, cardamom, cloves, nutmeg, ginger, and ground black pepper. Use only ½-1 teaspoon of each as a start, and a bit less of the most potent ones like ginger and nutmeg and add a bit more if you feel like it. The best banana chai smoothie has a balanced spiciness that adds a small kick to the sweet and creamy banana. For a luxurious touch, finish with homemade caramel sauce drizzled on top with a few slices of fresh banana and a light sprinkle of chopped dark chocolate.